Pad Woo Pork

Pad Woo is glass noodles stir fried with ground pork and vegetables. Maile Sengoura teaches her friend, Mark Quirimit, how to make a version of “Thai pancit”.

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Kung Pao Shrimp

Kung Pao Shrimp by Maile Sengoura

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Garlic Noodles

Quick and easy steps to making Garlic Noodles. 
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Seafood Angel Hair Pasta

Here is a delicious recipe for Seafood with Angel Hair…I love to cook and hope you will be able to do this at home as well.

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Spicy Long Bean and Shrimp Stir Fry

Maile cooks up a savory spicy long bean and shrimp stir-fry. Easy to make for your family! Learn how to make Spicy Long Bean & Shrimp Stir Fry: In the Kitchen with Maile!

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Mushroom Chicken

Learn how to make Mushroom Chicken Stir-fry: In the Kitchen with Maile!

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Garlic Soy Edamame

Learn how to make a quick and easy appetizer with Maile’s Thai Bistro. Garlic Soy Edamame

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Hoisin Chicken Appetizer

A delicious, easy to make, flavorful appetizer. Learn how to make Hoisin chicken for your friends & family.

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Meatloaf Maile’s Style

Maile Sengoura of Mailes Thai Bistro in Honolulu cooks up some delicious meatloaf.

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Kim Chee Fried Rice

A local favorite with a Maile Twist! Easy to make, great to take to parties, or just to make at home for the kids!

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