WSO 3rd Annual Swing Fore Love Charity Invitational !
Please support our friend Juliet Lighter at Women Speaking Out, a non-profit that focuses on the prevention of dating violence.
TEAMS ARE GOING FAST! Join us for our 3rd Annual Swing Fore Love Charity Invitational Golf Tournament on Friday, April 12 at the 360 Ewa Beach Country Club. All proceeds will go to our four educational programs for middle school through college students focusing on dating violence and mental health.
This year we will be partnering with Mailes Thai Ward to host a special Pau Hana Party on Thursday, March 14th for those that purchase a VIP team. Choose from our $3000 or $6000 team packages. Enjoy drinks, pupus, live music, and meet the women of the WSO Caddie Team.
We regret to inform you that we will be closed tonight 2/20/24 and tomorrow 2/21/24 due to an unexpected malfunction with our hood and exhaust system. Our team is actively working to address this issue promptly so that we can resume normal operations and better serve you.
We apologize for any inconvenience this may cause and we appreciate your understanding and patience during this time. The safety and well-being of our customers are our top priorities, and we are taking all necessary measures to resolve the problem as soon as possible.
Thank you for your continued support, and we look forward to welcoming you back to our establishment soon.
Sincerely,
Maile’s Thai Bistro
Taste of Thailand
Hailing from a family of restaurateurs (her aunt owned a Lahaina-based Thai restaurant called Thai Chef and her family owns Paesano/Assaggio), Maile Sengoura was destined to craft her own legacy. Her love of Thai food led to the birth of Maile’s Thai Bistro, a chic eatery offering a fusion of traditional and modern flavors at affordable prices.
Here, Sengoura dives into why she established her restaurant, what draws her to Thai food and more.
DO: Why Thai food?
MS: There are several reasons why I chose Thai cuisine for my restaurant. First and foremost, I have a personal connection to Thai food through my upbringing and work experience at my aunt’s Thai restaurants (Thai Chef/Mekong). This exposure allowed me to develop a deep appreciation for the vibrant flavors, unique ingredients, and intricate balance of sweet, sour, spicy and savory elements that define Thai cuisine.
Additionally, Thai food has gained widespread popularity and recognition worldwide for its distinct and delicious taste. It offers a wide range of dishes with varying levels of spiciness, making it suitable for diverse palates and preferences.
The use of fresh herbs, aromatic spices and a harmonious blend of flavors creates a culinary experience that is both satisfying and memorable.
Moreover, Thai cuisine emphasizes the importance of fresh ingredients and the art of presentation. The use of colorful vegetables, herbs and garnishes not only enhances the visual appeal of the dishes but also reflects the Thai culture’s focus on balance and harmony.
Lastly, opening a Thai restaurant allows me to share my passion for this cuisine with others. I am delighted to introduce people to the authentic flavors and culinary traditions of Thailand with a local flair to create a balance of savory and comfort.
Overall, my decision to focus on Thai food stems from a combination of personal affinity, the cuisine’s global appeal, its emphasis on freshness and presentation, and the joy of sharing this culinary journey with others.
DO: What makes Maile’s Thai Bistro stand out?
MS: At Maile’s Thai Bistro, we pride ourselves on standing out from other Thai restaurants by offering a unique blend of authenticity with a local twist. While we maintain the traditional flavors and techniques of Thai cuisine, we also infuse our dishes with a local twist that sets us apart. Our goal is to provide a dining experience that appeals to a wide range of palates, whether you’re a fan of Thai food or not.
Whether you’re seeking classic Thai dishes or looking to explore new flavors, our restaurant provides a diverse range of options that are sure to please. Our commitment to maintaining authenticity while offering a local twist is what makes us stand out and ensures that everyone can enjoy our food, regardless of their familiarity with Thai cuisine.
Our menu features a variety of traditional Thai dishes with innovative fusion creations. We offer a wide range of flavors, utilizing fresh ingredients, and accommodating dietary preferences (such as vegan and gluten-free).
DO: What are some of your bestsellers?
MS: The Thai Loco Moco with pork ($20) is our version of a deconstructed loco moco with your choice of protein, bell peppers and basil topped with a fried egg.
The Pad Thai Noodles with shrimp ($22) is rice noodles with bean sprouts and chives. It’s our most popular dish!
The Green Curry with tofu ($19) is a medium-spiced curry with coconut milk, basil and eggplant. The Sweet and Sour Fish ($24) features crispy deep fried basa with tomatoes, cucumbers, bell peppers and garlic in a sweet-and-sour sauce.
The Green Papaya Salad ($16) is shredded green papaya with tomato, long beans and a house tamarind sauce. It’s served with peanuts. A bowl of jasmine rice is $4.
DO: What’s your favorite thing on the menu?
MS: My most favorite thing on the menu is papaya salad. However, I love it “Lao style and Maile hot!”
Aloha everyone! We will be open on Christmas Eve both locations.
Christmas Day Closed in Hawaii Kai and
Christmas Day OPEN in Ward Village.
New Years Day we are CLOSED both locations!
We are truly grateful for your business, love and support for the past 15 years!
Much Love,
Matcha Days
Come celebrate Matcha Days at Ward Village on October 21 & 22. Throughout the neighborhood, enjoy matcha menu items at participating restaurants and eateries. Matcha is a high-quality green tea that is finely grounded into powdered form and is rich in antioxidants, commonly used in smoothies, desserts, and lattes.
Rock Candy Hawai’i – Let’s MATCHA you to your new favorite green crystal! Visit us on Matcha Days for a tiered offer: 10% off $50, 15% off $100, and 20% off purchases of $200 or more. Follow us on Instagram @ROCKCANDYHAWAII and DM us “MATCA” to receive a free intuitively chosen crystal when you visit us this Matcha weekend! Exclusions may apply, see store associate for details. – ROCKCANDY (@rockcandyhawaii) • Instagram photos and videos
We are proud to help our friend, Drew Santos out to support Cooling Cancer. Together, Maile’s Thai Bistro has helped us raise over $450,000 for the University of
Hawaii Cancer Center. On September 1, 2023 this was our booth with Destinee and Makena serving our most popular appetizer, Spring Rolls with Pork. For more information check out coolingcancer.org